Love that Maple!

I’m a big fan of maple syrup….the smell, the taste, the romanticism about tapping a tree and letting the sap drain into a bucket.  All in all, it’s quite a wonderful nectar of nature. Not surprisingly, maple has become the adjunct du jour in the Stout world, and frankly, I’m thrilled.  The addition of mapleContinue reading “Love that Maple!”

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