Love that Maple!

I’m a big fan of maple syrup….the smell, the taste, the romanticism about tapping a tree and letting the sap drain into a bucket.  All in all, it’s quite a wonderful nectar of nature. Not surprisingly, maple has become the adjunct du jour in the Stout world, and frankly, I’m thrilled.  The addition of mapleContinue reading “Love that Maple!”

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Something different….

I’m usually all about Stouts, but my business travels have taken me to Burlington, Vermont over the past couple of years.  Aside from being an incredibly beautiful place, Vermont is also a beer mecca and Burlington is right in the middle of the action.  I was able to visit the hallowed Beverage Warehouse in Winooski,Continue reading “Something different….”