The Stout of the Union!

With all of the recent hubub about the State of the Union address here in the US,  I thought I’d share a few hundred words about the STOUT of the Union!  I’m pleased to tell you that it has never been better!  The variety, the quality and the selection is the best in stout history!Continue reading “The Stout of the Union!”

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Stout Beer….and Ice Cream?

When I wrote the Brews to Beans article for BrewStuds, I was particularly intrigued with the local collaboration between Braxton Brewing of Covington, Kentucky and Graeter’s Ice Cream of Cincinnati, Ohio.  Braxton and Graeter’s worked together and recently released Braxton’s Black Raspberry Chocolate Chip Milk Stout.  I reached out to Jonathan Gandolf, chief of marketingContinue reading “Stout Beer….and Ice Cream?”

Guest Blogging at Brew Studs

I’ve found that part of the fun and enjoyment of the craft beer experience is learning.  Learning takes various styles and forms – tasting and sampling different Stouts is one of them! – but another is reading about the world of craft beer and keeping up with new releases, industry trends, regulatory news, and otherContinue reading “Guest Blogging at Brew Studs”